Tuesday, April 10, 2018,
Olin / 001 Auditorium

Tuesday, April 10, 7:00pm, Olin 1
Dr. Jane Kolodinsky, Chair, Dept. of Community Development and Applied Economics; Director, Center for Rural Studies, University of Vermont
A foray is defined as an attempt to become involved in a new activity or sphere OR an incursion into enemy territory. For a consumer economist who studies genetically engineered food policy, both definitions fit. This talk includes the history of the introduction of GE food into the food supply, a discussion of the regulatory process, and the current state of the regulation of GE food, including labeling.

Public event